Ground Coffee Silver Bag 500g – AnTháiCafé

The product is selected carefully from the Buon Ma Thuot coffee bean, produced by traditional methods, and appreciated by coffee shop channels. This product is well-suited for traditional coffee shops.

With the characteristics of the shop, AnTháiCafé has launched 3 specialized products: Brown Bag, Gold Bag, and Silver Bag. With meticulously selected materials from the full of sunny Central Highlands coffee beans, together with current technology from Europe, the channel product line is specialized with every taste of customers’ enjoyment. In particular, the product “Brown Bag” has a bitter taste, suitable for customers who have a strong taste and strong taste of coffee. Next is the “Golden Bag”, the product “Golden Bag” has medium bitter, aromatic fat suitable for customers who enjoy passionately, aromatic and ecstatic. And finally, the “Silver Bag” product, this product has a slightly bitter taste, a little sour, suitable for gentle, fresh taste.

Instruction:

• Put 3 – 4 spoons (20g) of ground coffee into the filter.
• Gently shake and press the cap inside.
• Pour 20ml hot water into the filter.
• Wait for the coffee to absorb all the water, then add 45ml of hot water into the filter.
• Add sugar, milk, ice as your favorite taste.